Mark Eastham is a Sustainable Products Lead at Ahold Delhaize USA, and leads efforts focused on nature, biodiversity, regenerative agriculture, and human rights. Mark has worked on seafood issues for over ten years, leading both sustainable production and sourcing initiatives. He is responsible for developing strategies and working with suppliers to address environmental and social issues in the company's supply chain and in broader systems. He holds a Master of Public Service from the Clinton School of Public Service and an MBA from the University of Arkansas. Mark currently lives in Washington, DC and enjoys traveling, basketball, and being outdoors.
Ahold Delhaize USA, a division of global food retailer Ahold Delhaize, is part of the U.S. family of brands, which also includes five leading omnichannel grocery brands – Food Lion, Giant Food, The GIANT Company, Hannaford and Stop & Shop. When considered together, the companies of Ahold Delhaize USA comprise the largest grocery retail group on the East Coast and the fourth largest in the nation, serving millions of omnichannel customers each week.
