Kotaro Mori

Mori joined the company in 1996 and has remained with them for 29 years, dedicating his career to the shrimp business. His experience includes working as shrimp operations manager for the group company in the US for almost 8 years from 2011, providing him with a thorough understanding of the shrimp business in both Japan and the US. He now works as the general manager of the shrimp department in Tokyo, which handles around 20% share of the Japanese shrimp market.