From a dairy farming family in Australia to spending decades engaged with farming improvement initiatives and strategic communications, Katherine has worked with eggs, dairy, and seafood across the world. She has led several science-based educational communication campaigns, including the multi-award-winning Egg Nutrition campaign, which dispelled myths about eggs. She co-founded Fed by Blue, a science-based communications initiative working to amplify efforts that are bringing new pathways, new dialogue, and new perceptions to blue foods. Katherine has also been involved with the creation and adoption of several responsible farming certification programs and cutting-edge technologies empowering farmers to use better farming practices. She regularly engages in advocacy work sitting on several advisory panels, including the United Nations, where she bridges the needs of conservationists, governments, and businesses. Currently, Katherine is the Global Marketing Director of BioMar Group, a global aquafeed company and represents them in the UN Blue Food Partnership. With the feed representing around 80% of the environmental footprint of aquaculture farming, BioMar is well positioned to revolutionise the industry with a set of ambitious targets that will reduce the impact of aquafeeds while decoupling them from the human supply chain.
